That's it! Just microwave the bowl for 2 to 3 minutes until your banana bread is golden brown, and you will have simple, easy banana bread for one.

Stir two beaten eggs, sugar, and vegetable oil into the bowl with the mashed bananas, then pour the mixture all at once into ...

There is nothing better than a slice of homemade cake with a cup of tea, and this recipe is incredibly simple to make with most ingredients already in your kitchen cupboard. Banana bread is one of the ...

When your bananas start to brown, it’s time to make some banana bread. While you may have waited too long to enjoy your bananas, you won’t have to delay baking them into a sweet treat with all the ...

The perfect banana bread is warm and comforting, with a caramelized exterior, moist crumb and silky-sweet bananas in a vanilla-scented batter. I’ve been making banana bread for 25 years and I’ve ...

Mary Berry's easy banana loaf is so flavourful yet so simple to make, it'll soon become staple at home. Mary Berry’s easy banana bread recipe is the perfect way to make a delicious, comforting treat ...

This banana bread recipe is ideal for using up overripe fruit. It can be whipped up in no time and it's also loaded with delicious chocolate chips This recipe makes 6 ...

Mother Theresa once said that in India, a woman dying on the street will share her banana with anyone whereas in America (and probably a lot of other countries) people hoard a mass of bananas to sell ...

Banana bread has become a go-to for home bakers everywhere, thanks to its simple recipe and delicious results. It's the ultimate comfort food with its rich flavour and basic ingredients, making it a ...

Growing up, I always loved banana bread. But my adult palate isn’t always satisfied by a standard slice. So when I was asked to compete against Delish and Good Housekeeping editors in a quick-bread ...

Whip up this lovely loaf for an easy and filling snack. We all love a quick recipe where you throw everything into a processor and blitz it to combine. This is best enjoyed fresh; slice it with a bit ...