Add Yahoo as a preferred source to see more of our stories on Google. If you love chopped salads, these recipes are for you! These tasty salads have all been fan favorites among EatingWell’s readers, ...

Salads can do it all. They can be light and refreshing, hearty and filling, or somewhere in between. They’re the perfect way to showcase fresh produce, but they can also be a cozy mix of grains, ...

In this update on two classics, panzanella meets caprese salad, but with avocado. Your own crispy croutons add a lot to a panzanella-style salad, where the toasty bread is an important element. Make ...

The twist to this recipe lies in its call for fig vinegar, which is sweeter and slightly more syrupy than balsamic vinegar. Stores that carry Italian specialty goods might have it, as might some Whole ...

To make the Mosaic Caprese, De Laurentiis starts by cubing up her fruits, veggies, and cheese. For this dish, she used watermelon, honeydew, cherry tomato (which she just cut in half), and mozzarella ...