Where I live, people go wild for anything Amish. There are Amish communities a few hours north, and all summer long the little towns are berserk with folks clamoring for a taste of Amish country.
Cornbred is a quintessentially American food. It has roots in Native American cooking; indigenous people introduced it to colonists from Europe and it helped them survive in the wilderness that became ...
Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Sara Bir Where I live, people go wild for anything Amish. There are Amish communities a few hours north, and all ...
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