Ham is a good main course for large gatherings and family dinners because it's so easy to prepare, and it usually feeds a LOT of people. So whether you're making it for a holiday or just because you ...

As you prepare for the holidays, there's no doubt that some delicious cooking is on your menu! It's sometimes tough to choose cooking a turkey or a holiday ham, but if you're going for the latter, you ...

Spring blooms are in full swing, the weather is just about perfect and there is a bounty of locally sourced foods that will make for a delicious Easter dinner. I consider ham to be classic Easter fare ...

Maybe this season, the realities of dinner on a budget pertain to your Christmas meal as well. You'd still like to serve family and friends a gloriously succulent entree, colorful side dishes and a ...

This is the only guide you need to prepare (and carve) bone-in or boneless ham at home. There are three types of ham: fresh ham, city ham, and country ham; fresh ham is the least common and is raw and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 10 servings 1 (10-pound) bone-in fresh ham (shank or shoulder) with skin intact Kosher salt Ground black pepper 1. About ...

Winter months call for warm, comforting, flavorful soups. Soup is the perfect hibernation food because it can be prepared in ...

Summer is here and we have a recipe that is sure to please. The freshness of this dish is what will bring you back to your grandmother’s kitchen. Fresh cream peas and country ham is filling, ...

Add Yahoo as a preferred source to see more of our stories on Google. GMVozd / Getty Images Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder ...

An Easter ham is a tradition that dates to pre-Christian Europe, when the pig was considered a symbol of luck. But the Easter ham as we know it is more a creation of American marketing than a ...