Danny Palumbo is a Detroit-based writer who has been covering restaurants, writing recipes, and publishing essays about food for the last eight years. When I was growing up in western Pennsylvania, ...

1) Slice the French loaf in half lengthwise and set aside. 2) In a bowl mix the olive oil, shredded parmesan cheese and minced garlic in a bowl until combined. Divide and spread over each bread half.

Pizza Monkey Bread is packed with your favorite pizza toppings. The recipe is so easy to make! A great appetizer or entrée depending on when you want to serve it. Do you ever make a recipe and then ...

Pizza Monkey Bread is packed with your favorite pizza toppings. The recipe is so easy to make! A great appetizer or entree ...