Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Here, Prerna Singh of Indian Simmer conjures her ...

This Asian-inspired chain has over 50 locations throughout the United States. The quality of food and cleanliness seems to ...

Often made with easy-to-find, everyday ingredients, noodle dishes are both wonderfully economical and oh-so versatile. Noodles also make for great stir-fry, as Milk Street’s terrific new cookbook, ...

A delicious Asian stir-fry noodle dish with shrimp and vegetables. Put together what vegetables you have and create a quick Asian meal. We all enjoy a good stir-fry noodle dish when we order take-out.

Combine soy sauce, broth, brown sugar, garlic, and ginger in a small mixing bowl. Place half of the mixture in a gallon-sized Ziploc bag, add sliced beef, seal (pressing as much air out as you can), ...

I’ve always loved the taste and texture of zucchini pasta, which I made, laboriously, with a vegetable peeler before I bought my spiralizer. Prep goes quickly and the cooking time for spiralized pasta ...

I don’t formally endorse walking into a stranger’s garage. But you know how the preachers preach: do as I say, not as I do. I was recently walking through Philadelphia’s Fishtown neighborhood with ...

Cook's notes: Anyone with a salt sensitivity might want to start with half the amount of chicken concentrate. Find rice brand oil, long beans and Asian noodles at Asian import stores. Prepare ...

1. In a microwave-safe bowl, cover the shiitake with water and microwave at high power for 2 minutes. Let stand until plump, about 10 minutes. Drain, rinse and pat dry. Thinly slice the mushrooms. 2.

All about the noodles! Nissin Foods, the creator of instant ramen, debuted a new addition to its Cup Noodles brand in America on Monday, August 5. The new item, which is called Cup Noodles Stir Fry, ...