Scones are a classic British pastry typically served with afternoon tea. However, these little treats are also fantastic for ...

Since scones stale rather quickly once they're baked, this trick is especially useful in the short term, allowing you to ...

The one good thing about quarantine is all the secret recipes that have been released. We’re talking about DoubleTree’s epic chocolate chip cookies, Disney’s Dole whip and everything from the ...

The British Way to Make Scones 10x Better (and Easier) originally appeared on Parade. Scones have a really bad reputation. They can be unbearably dry, tough and tasteless and a total waste of money at ...

Well, this summer has flown on by. It’s hard to believe that September is less than a week away, even though Mother Nature has been tipping her hand to let us know that fall is coming — which makes me ...

A few years ago, my kids and I decided that the cost of going out for brunch didn’t make sense. I could easily and quickly make cheesy scrambled eggs, bacon and breakfast potatoes at home for far less ...

To make Queen Elizabeth’s drop scones, begin by beating two eggs with 3/4 cup of milk and four tablespoons of caster sugar.

Claudine Molson, owner of Strive Foods, has made variations of what she calls “harvest scones” since she was a child. “This is a rendition of one of my earliest creations. When I was between the ages ...

These scones use a unique ingredient that ensures they taste like a "heavenly cloud" and bake in just 10 minutes. Scones are typically a special treat for afternoon tea or a supermarket purchase for ...