Put a large, non-stick frying pan on a high heat. Peel and finely slice the onion and dry-fry with the tomatoes, tossing ...
This blend of fresh vegetables and pasta is a great dish for any occasion, especially for the “health” enthusiasts!
If one of your resolutions for 2026 is to do more cooking, then you’re in luck, as some of the UK’s top chefs have shared ...
From a lack of cooking knowledge to jumping on the celebrity trends, there are many reasons why a cookbook by Meghan Markle ...
Cooking pasta seems simple, but food experts say you’ve probably been doing it wrong. The secret? It’s all in the salt, the water, and what you do before you drain it.
An intimate 14-person wedding in the backyard of their High Park rental followed in the fall of 2025, along with a dinner ...
Locals and visitors alike struggle to get a weekend table at this Washington Italian restaurant, known for its crave-worthy ...
While your friends are financing their "smart" kitchens, you could be mastering the same techniques that help professional ...
Planning your next foodie adventure? These New York Italian restaurants are must-tries for unforgettable pasta, pizza, and ...
Our collection of winter pasta recipes features cozy baked dishes like French onion mac and cheese, seasonal produce such as ...
Want to be truly in the know about some of the area's best dishes? Ask a chef for the dish they love to eat that isn't their own.
It's Only Food with Chef John Politte on MSN
Ancho shrimp pasta | It's only food w/ Chef John Politte
Ancho Shrimp Pasta Ingredients: 8 oz. Fettuccine ½ cup olive oil 2 fresh garlic cloves 1 large Ancho chili ½ pound raw or cooked shrimp ½ cup fresh shredded Parmesan 1 lime juice Salt and pepper to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results