Gutierrez, who has lived in Flushing since 2010 and is originally from Torreón, Mexico, said the idea grew from years of perfecting her recipe after tasting freshly made churros at a market in Mexico.
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With the addition of pesto, grated Parmesan, and crushed red pepper flakes, these two-bite beauties ...
Views on the Road on MSN
How to make viral churro-style tamales at home!
With the flavor of a churro and the heart of a tamal, this recipe turns classic Mexican dessert into a festival of sweet ...
Some cookie recipes never seem to last long, so this collection focuses on the ones you actually get to keep. It’s for baking ...
Costco food court menu items are legendary for their low prices and big flavor—see which classic dishes are actually worth ...
As the name suggests, the latest set of items added to the Taco Bell menu takes an elevated approach to presentation and ...
Cook What You Love on MSN
21 cookie jar classics that never make it through the week
Classic cookie recipes always seem to disappear faster than expected. See which favorites bring everyone to the kitchen ...
Discover the Arizona gas station foods that locals rave about! From unexpected snacks to hidden meal gems, these surprisingly ...
Cyprus Mail on MSN
Churros: from Andalusia to the Americas
Churros are a type of fried dough the origins of which can be traced to Spanish and Portuguese cuisine. Made from choux ...
The star of the menu is a Korean-style mochi churro made with rice flour, which gives it a chewier interior and a crisp fried exterior while keeping it gluten-free. Flavors include original ...
From salted caramel churros to a mini taco salad, Taco Bell's Luxe Value Menu welcomes some innovative newcomers. But are ...
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