By Serifat LateefPounded yam served with vegetables continues to dominate dining tables across Nigeria, earning its place as one of the most enjoyed local meals. Loved for its smooth texture and ...

African cuisine is a treasure trove of flavors and ingredients that can be easily incorporated into everyday cooking ...

Acronymic Turkeys will remain open through Friday, November 29. Winners and results will be posted at The Atlantic on Friday, December 6.

Yams and sweet potatoes might seem interchangeable, but there is a key difference that gives one of these root vegetables a ...

Discover what the food tradition of Nigeria encompasses: 371 ethnic culinary practices, traditional cooking methods, ...

Discover Georgia eateries serving soul food comfort the right way with rich tradition, homemade flavor, warm hospitality, and ...

In a heavy vessel, heat some oil. Add ajwain, layer surti papdi, root vegetables, and leftover masala. Sprinkle salt lightly ...

All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless ...

You've planned, prepped, and made some of your spread in advance — these are the dishes to cook on Thanksgiving day to complete the meal. Earthy charred green beans are paired with the aromatic ...

Enjoy classic soul food every day at Pennsylvania restaurants where Sunday dinner vibes meet hearty portions and bold flavors ...

It’s colourful, full of texture and it’s a healthy meal you can prepare ahead of time, which makes it perfect for lunch prep, ...

A classic Southern recipe for baked candied yams, sweet, tender, and perfect for holiday dinners or comforting family meals.