A Colorado dining guide for nights when planning ahead pays off, featuring in-demand tables that reward confidence and calm.

William Kelly has had it with the online dance of restaurant reservations. A 22-year-old senior at Boston College, he loves ...

You might not know how often you order dessert or how much you spend when dining out, but restaurants that use this ...

How to get the most from your credit cards when it comes to dining credits and dining out, including the Resy credit from ...

From Nashville to Knoxville, these buzz-worthy Tennessee Italian restaurants serve crave-worthy pasta and pizza, so popular ...

A curated feature from the Raya founder’s Places app aims to make same-day dining plans far less painful.

No piece of restaurant furniture is more controversial than the communal table. You either think it’s a fun way to meet new ...

Connecticut has quietly become one of the most exciting food destinations in New England, with restaurants that draw crowds ...

Traipsing through an exciting and expansive park like Walt Disney World’s Epcot is bound to work up quite an appetite, and ...

Restaurant Week has made its return to South Carolina, with the goal of boosting tourism and expanding everyone's palate.

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

North Naples has welcomed another new Greek restaurant this year: Violi. Here's how to make a reservation at the electric ...