Food additives play a critical role in the food industry. Additives include colorings, flavor enhancers and preservatives. There are many benefits of food additives, yet there are ongoing concerns ...
Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.
Two New Jersey state senators from opposite ends of the political spectrum are joining forces to tackle what they say is a ...
The FDA is attempting to phase out petroleum-based dyes from the nation's food supply. It approved three natural food additives to be used in food instead: Galdieria extract blue, calcium phosphate, ...
CHICAGO (WLS) -- A flavor-boosting additive is raising new health concerns. It's an ingredient common in processed foods - but manufacturers do not have to tell you how much is added. Most of us have ...
The FDA is attempting to phase out petroleum-based dyes from the nation's food supply. It approved one more natural food additive, gardenia (genipin) blue, in addition to three previous one: Galdieria ...
Soy lecithin is a common food additive that’s often used to improve the consistency and quality of packaged foods. Adding soy lecithin to packaged foods serves a particular functionality, but it can ...
A higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is ...
Indiana is joining the growing list of states considering a ban on certain food dyes and other chemicals commonly found in ...
Robert F. Kennedy Jr has spent years railing against food additives, framing them as part of a broader threat to public health. Now, as the US health secretary, his views have taken on new weight.
A higher intake of preservative food additives was associated with an elevated risk of type 2 diabetes, according to a January study published in Nature Communications.
The FDA approved three natural food additives. Food and nutrition experts share what that means for families and our food supply. Fact checked by Sarah Scott The FDA is attempting to phase out ...
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