Across Tennessee, these diners keep traditional cooking alive, sticking with the flavors residents grew up returning to.

From a dilapidated sandwich shop in Norwood to a classy cocktail lounge downtown, here are five of my favorite hidden gems.

William Kelly has had it with the online dance of restaurant reservations. A 22-year-old senior at Boston College, he loves ...

From climate-conscious menus to home chefs entering the mainstream, Mumbai’s food and beverage future is being reshaped by ...

Many restaurants across the United States are open today on New Year’s Day 2026, serving breakfast, lunch and dinner. Big ...

New Year’s resolutions might persuade some North Texans to eat less in 2026, but we have a different strategy: Let’s eat ...

From sunrise views to sunset cocktails, Palm Beach County’s waterfront dining scene is all about savoring the scenery as much as the food. Approaching its first anniversary in West Palm Beach, ...

The jukebox, the checkered floor and a flash of neon, we often romanticize the era, but the design choices were surprisingly practical, affordable, efficient, and really welcoming. Let’s take a look ...

Tio’s Diner opened to a small, local crowd in late November in order to test the waters, the owners and general managers said. A ribbon cutting on Monday formally introduced the Route 22 diner to its ...

With the cold weather firmly here, there's no better time to head to one of the many diners across Central Massachusetts and get comfortable with a nice warm meal. And we want to know your favorite ...

Diners are the beating heart of the restaurant world. There's no official definition, but everyone knows what they are. They universally have booth seats, basic American fare at basic American prices.