If the challenge of cutting up an acorn squash sounds too daunting. substitute 6 cups of peeled and diced butternut squash ...

Skillet meals with honest, dependable flavor bring comfort to busy evenings. Find simple recipes that keep dinnertime warm, ...

The salmon cake at Goldy’s isn’t just good—it’s the kind of dish that ruins you for all other breakfast seafood options. Perfectly crisp on the outside, tender and flavorful within, it manages the ...

If you grew up eating Old-Fashioned Salmon Patties, then you know exactly how comforting, nostalgic, and downright delicious ...

Crispy on the outside and tender in the middle, these old-school tuna patties are a budget-friendly classic that still taste just as good as you remember.

Fresh salmon contains roughly double the omega-3s (EPA and DHA) of canned salmon, since some healthy fats are lost during the canning process. Canned salmon is still a nutritious, budget-friendly ...

Our in-house eco-chef sampled a range of the most sustainable, delicious and well-priced smoked salmon for your Christmas table The Guardian’s journalism is independent. We will earn a commission if ...

Earl Grey tea has a slight smokiness, and is aromatic and zesty with bergamot oil — both characteristics that complement the richness of fresh salmon. Marinating the fish in tea and citrus zest ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...

Salmon season has started in Alaska and the Pacific Northwest, the arrival celebrated by fish fans across the map. Here are a few ways to make the most delicious dishes with those ruby red fresh ...