Whether you’re cooking over a wood stove or just love a good sear, cast iron is a workhorse no homestead kitchen should be ...

Transfer the pork to a clean rack set on a baking sheet and season with kosher salt. Drizzle the pork chops generously with ...

Pork chops are way more flexible than most people think. There are tons of cooking methods, seasonings, and styles that ...

Our Marmalade Dijon Pork Chops are smothered in a sweet and tangy sauce that's sure to get everyone's taste buds all excited. And, since this easy pork chops recipe cooks up so quickly it's perfect ...

Preheat oven to 375°. Season pork chops generously with salt and pepper. In a small bowl mix together butter, rosemary, and garlic. Set aside. In an oven safe skillet over medium-high heat, heat olive ...

These skillet pork chops are packed with flavor and finished in the oven for a perfectly juicy bite every time. Topped with a honey-cider pan sauce, this easy recipe is sure to become a weeknight ...

You'll love the sweet-and-sour taste sensation that the sugar and vinegar add to these oh-so-tender pork chops. Just one bite and you'll understand why they're called Melt in Your Mouth Pork Chops. In ...

Serve with mashed potatoes for the ultimate comfort food dinner. Whip up creamy mushroom pork chops in just under 45 minutes with this effortless, one-pan recipe. For the best flavor, you want to get ...

Matty Matheson and Gozney celebrate 10 years of partnership with the “Cook Different” campaign to revolutionize how you cook outdoors. Coloring inside the lines? Not the move for Matty Matheson. Take ...