These vegan crispy potato balls are golden and crunchy on the outside with a fluffy, flavourful centre. Made with mashed ...

Related: The Tater Tots At This Quirky Bar In Washington Are Out-Of-This-World Delicious It’s a classic combination done ...

Hidden in plain sight along the Oregon coast, the Pancake Mill Restaurant & Pie Shoppe in North Bend serves up biscuits and ...

If you’re a lifelong vegetarian, a curious omnivore, or looking for healthy recipe ideas for meatless Mondays, you'll love ...

Comfort food made plant-based. These vegan mashed potatoes are creamy, smooth, and paired with a rich, flavorful gravy that ...

After years of fielding the same dinner table interrogation, these satisfying, protein-rich meals finally convinced my ...

That folding table full of casseroles and Jell-O molds was hiding more accidentally plant-based gems than you ever realized.

Lloyd Rose’s island gravy with veggie chunks is Caribbean comfort food. Rehydrated soy chunks simmer in a thick, peppery ...

Forget limp salads and worthy swaps – this ultimate Veganuary recipe bundle is built for big flavours, real comfort and zero boredom, from ramen and pasta to crispy tofu and rich curries. By ...

Once you unlock the vault to unexpected ways to use soy sauce in your cooking, you'll make sure to always keep your ...

Pastina Majella from Thoothukudi is busy explaining which curry goes best with cutlees or chicken lappa. “We usually serve sodhi but salna (non-vegetarian gravy) is also served, if asked. People are ...

A good gravy can save Christmas – or the dinner at least. Glossing over the dryness of a “well done” roast or rescuing under-seasoned side dishes from blandness, it’s a panacea on a plate. God forbid ...