This week at CES, a new ultrasonic chef’s knife picked up write-ups in The Verge, Mashable, and a handful of other outlets after debuting at Unveiled, the opening press event for the big show in ...

Walk into almost any grocery store and, chances are, what you see in the fish case is not at peak freshness. You wouldn’t think it’d be that way, especially in places like Seattle, where I live, ...

One of the defining characteristics of early successful food robots has been focus. Whether it’s the Flippy burger-flipping robot, Bear’s front-of-house robotic waiters, or the Autocado avocado-coring ...

Zach Rash wanted to be a professional surfer. So much so, that in high school, there was more surfing than academics. That all changed when Rash reached UCLA and met Brad Squicciarini. It wasn’t long ...

Interesting news out of IFT First this week, the food scientist expo in Chicago, where the longtime trade association announced its own AI tool called CoDeveloper. According to the announcement, ...

In 2018, when I saw a company called Silo launch a crowdfunding campaign for a modern food storage system – essentially Tupperware for the digital age – I couldn’t resist. I pulled out my credit card ...

Brian Canlis didn’t expect to be in the restaurant business his whole life. But as with so many family businesses – especially hugely successful ones like Canlis, which single-handedly put Pacific ...

Fridge startup Tomorrow will not live to see another day. Last week, founder Andrew Kinzer cited the difficult funding environment for hardware startups and the headwinds around the uncertainty in ...

In a recent episode of the Food Truths podcast, host Eric Schulze sat down with Helena Bottemiller Evich, longtime food policy and food system journalist, to discuss the changes taking place at the ...

Here at The Spoon, we—like you—are big fans of podcasts. What’s not to love? Whether we’re diving deep into a topic we’re passionate about, researching a story, or exploring new interests just ...

Amy Wu is the Founder & Chief Content Director of From Farms to Incubators. Amy is an award-winning writer for the women’s ag and agtech movement. She is an entrepreneur and storyteller bridging the ...

Carlos Rodela is an audio and video producer with The Spoon. As a longtime tech nerd, Carlos loves to roll up his sleeves and try new technology. In addition to his work at The Spoon, Carlos creates ...